It is made only with Hakata salt, grilled salt, and organic JAS-certified yuzu citrons grown in Shikoku.
- It is made only with Hakko salt, baked salt, and yuzu powder.
- Yuzu powder dried by far-infrared rays is used.
- The aroma of yuzu and the bitterness of the peel spread.
How to eat and use: Use as a take-out, delivery, or use-as-you-go type in restaurants.
Product Details:
Manufacturer: Hakata Salt Industry Co. / Ehime
Ingredients: Yuzu powder (manufactured in Ehime, Japan), natural sea salt (Mexico or Australia), seawater (Japan)
Volumn: 0.5g x 50 packs
Hakata no Shio Yuzu Salt 伯方の塩柚子塩
£9.00Price
Expected ship by the end of September 2023