Mino Nishiki, a precious sake rice produced only in the Mino City area where the brewery is located, is polished to 60% and brewed with sweet and mellow Nagara River subsoil water. When poured into a glass, the fruity aroma appears lightly and spreads slowly. It has a fresh mouthfeel that is only possible with unfiltered sake, and it also has a smooth, crisp finish. 
 
Fruity aroma appears lightly when poured into a glass.
Can be enjoyed with Japanese dishes such as sashimi and grilled fish, and Western dishes with cheese and oil.
Brewer: Kosaka Sake Brewery (Gifu / Mino)
 
Product Details:
Rice: Mino Nishiki
Polishing Ration: 60%
ABV %: 16.5%
Volumn: 180ml